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W A T E R F O R D S A U V I G N O N B L A N C E L G I N 2 0 1 1
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Cultivars: |
Sauvignon Blanc |
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Type: |
Dry white |
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Production Area: |
Elgin |
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Bottling Date: |
May 2010 |
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Yeast: |
Various white wine yeast strains |
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Fermentation: |
100% Stainless steel |
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Barrel ageing: |
None |
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Fining: |
Bentonite fining prior to bottling |
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Filtration: |
0,45 Micron bulk filtration |
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Analysis: |
Alcohol 13.5%; Sugar 1.9g/l; TA 6.8 g/l; TS02 100ppm ; FS02 45ppm and PH 3.23 |
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Description: |
Ripe tropical nose, chalk and lime undertones to balance. Palate is crisp with a round voluptous midpalate, and classical dry finish.
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Price per bottle: |
R85.00 |
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