A unique blend in its class with the use of Italian and Spanish grape varietals. This wine shows off fruit-forward aromatics of violets, cherries and licorice accompanied by notes of classical cigar box spice. The palate follows the reputation of abundant dark red fruit and a classic tannin structure finishing with a balanced and smooth natural acidity.

• 13% Shiraz
• 9% Mourvedre
• 20% Cabernet Franc
• 18% Cabernet Sauvignon
• 6% Petit Verdot
• 13% Grenache
• 5% Malbec
• 9% Sangiovese
• 2% Tempranillo
• 3% Barbera
• 2% Merlot

• Alc 13.2%
• TA 5.1g/L
• RS 1.5 g/L
• pH 3.60

The grapes are hand-harvested, destemmed but not crushed. After sorting, the whole berries ferment in vessels for about 18 days. Following fermentation, the wine is pressed and moved to selected French oak barrels for malolactic fermentation and ageing. The blend is created during the first racking (at 6 months), with two more rackings during ageing to assess oak influence before bottling.

Western Cape, South Africa

20 months, 100% French oak

5 - 15 years from production

Delivery is R170 per order for purchases under R1,200, with free shipping on orders over R1,200. Local deliveries are completed within 5 to 7 working days, and international shipping rates may apply. Contact chris@waterfordestate.co.za for speedy delivery.